|
GROUP RESERVATION
INFORMATION: WHAT YOU NEED TO KNOW!
(Effective as of: 06-01-08)
(CLICK HERE TO PRINT
THIS OUT!)
Ample parking for Motor Coaches, Trolleys, and Tour Busses:
During the reservation process, we will provide parking
information based on the number of vehicles needed to transport your group.
If necessary, we will have staff available to direct parking for your group.
Private Space for 80 or more guests:
If you guarantee the purchase of at least 80 entrees, you may reserve
“private space” provided the date and time you wish to reserve is still
available. Children’s meals such as pizzas and hot dogs do not count in the
80 meals guaranteed. There is no cost to reserve the space other than the
cost of food and beverage, plus applicable Georgia sales tax and 20%
gratuity. An entree for the purpose of your guarantee is a meal equal in
value to the most expensive entree you provide for your guests. We will
require a deposit to be determined by the final reservation arrangements.
This must be made by check payable to "The Crab Shack, P.O. Box 1600, Tybee
Island, Georgia 31328". You will be charged $20.00 per person for each
"no-show" on your final food and beverage check and the balance of our
deposit applied to the final bill.
Reservations for fewer than 80 guests:
We do not accept reservations for fewer than 30 guests.
You may reserve space for a group of 30 or more guests, provided the date
and time you wish to reserve is still available. For less than 80 guests you
will not be guaranteed exclusive use of any area. Your guests will all be
seated in the same area so that you are “together”. There is no cost to
reserve space other than the cost of food and beverage, plus applicable
Georgia sales tax and 20% gratuity. Often, depending on the time of year,
you may find your group seated “exclusively” depending on the level of
business in the restaurant at that date and time. We require a deposit to
hold reserved space for groups of 30 in the amount of $600.00. This must be
paid by check mailed to "The Crab Shack, Post Office Box 1600, Tybee Island,
Georgia 31328." At the time of your final food and beverage check, you will
be charged $20.00 per person for each "no-show" and the balance of your
deposit will be applied to the food and beverage check.
ALL RESERVATIONS:
All guests with reservations will be seated under cover. If your preference
is “outside”, we will make every effort to seat your group on our newly
covered “Gator Party Deck”. If you wish “inside” seating, we will make every
effort to seat your group in our screened and covered “Party Shack”. Due to
our heavy business patterns, and the outdoor nature of our restaurant, final
seating for your group will be left to the discretion of our
management…understanding that YOUR comfort and pleasure is first in our
mind. We want you to be happy, but we must utilize our limited space for
reserved seating to the best advantage of all our guests. Therefore, final
seating – whether on the Gator Party Deck, or in the Party Shack will be
determined by our management.
FOOD AND BEVERAGE:
Prices for food and beverage, no matter the size of your group are those
prices in effect at the time you book your party. Prices are shown on our
on-line menu. These prices may change without notice, but before you book,
you will know exactly what you will be paying if there has been any price
change from those shown on-line.
FOOD:
You may select your food and beverage from our menu which appears on our
website at www.thecrabshack.com
There are two options:
1. Allow your guests to order from our menu upon their arrival, or
2. Pre-select and item or items you wish to offer your guests. We will
prepare a special menu (listing up to 4 entrees and 2 apps of your choice)
to present your guests (without prices) from which they may order.
3. No food may be brought in other than a cake appropriate to the occasion.
BEVERAGES:
All beverages are additional. Soft beverages are offered with free refills.
Alcoholic beverage prices are based on consumption. We do not offer a “per
head” price for alcoholic beverages, and we do not offer drinks by
“tickets”. You may offer your guests a full bar which you host and pay for
or you may offer a cash bar with each guest paying for his or her own
alcohol.
You may offer wine by the glass, or you may purchase bottles of wine from
which your guests may pour. We have a wide variety and great selection of
wines on our menu. If you prefer to bring in wine, it must be opened by our
bartender and brought to your table by our servers. There is a $10.00 per
bottle corkage charge.
All beer is served in bottles. We do not have pitchers of beer or kegs.
No matter the nature of your event or your customs, we do not serve alcohol
to anyone younger than 21 years old and you must provide ID if asked. We do
NOT serve non-alcoholic frozen drinks at any time.
FREQUENTLY ASKED QUESTIONS:
May we come in early and decorate?
You may bring in whatever table decorations you wish when you arrive for
your party, but unless it is a holiday party or unless the party takes place
between October 15th and March 1st, decorating is not possible.
May we bring a cake early in the day?
We cannot be responsible for tiered cakes, or cakes that must be constructed
on site. A sheet cake may be delivered up to two hours prior to your event.
How long may we use the space?
If your reservation is for Private space with 80 or more entrees, you may
stay up to 3 hours, with the understanding that you must vacate the space at
our closing time which is 10PM every night except Friday and Saturday, when
we close at 11PM.
If your group is fewer than 80, you should feel free to relax and enjoy your
guests, the meal and our ambiance. But, realize also, that we may have other
guests who’ve reserved space after you. This is always handled on a
case-by-case basis. You should ask about this a day or so in advance of your
event so you’ll know.
What about vegetarians in my group?
The only vegetables we offer are corn, potatoes and cole slaw. If you
require vegetarian fare or vegan fare, we must know one week in advance. The
cost to provide such meals is $25.00 per person, plus tax and gratuity.
What about seafood allergies?
For guests with allergies to seafood, or religious preferences that prohibit
consumption of seafood, we offer Chicken, Pork Ribs, and Barbecue Pork.
Refer to our on-line menu to make your choices.
What is the deposit for a reservation?
See references above for reservation information. All deposits are non
refundable. Bonafide tour groups are not required to provide advance
deposits.
How do I pay you?
We accept MasterCard and Visa or Cash. We will accept a company check
provided it is imprinted with all the company information and made payable
for the exact amount of your party. We cannot issue “cash” back, so the
check must be for the exact amount.
What if some of my guests don’t plan to eat?
Because we do not charge a room rental, we do require one entrée purchase
for each guest in your group.
What is considered an entrée for the purpose of the guarantee?
Any plated meal priced at $11.99 or more is considered an "entree" for the
purpose of guaranteeing space. However, read the requirements above for the
actual charge for guests who are "no-shows".
When do you need a final head count?
For scheduling purposes, we must have a final head count – as close as
possible – two weeks before your event. Once you book and give us a fiqure,
you do not need to re-confirm unless your number of guests changes
drastically – up or down.
When do you need menu selections?
We need your menu selections at the time you book your event and confirm the
reservation so we can provide an amount for your deposit for the guarantee.
Changes are allowed up to two weeks before your event, but we must have your
menu choices to book a firm reservation for you.
The Gratuity is added but may I tip my server(s) more?
It is perfectly acceptable to tip your servers any additional amount you
wish if you feel their service enhanced your experience and that of your
guests.
May I request a certain server or bartender?
If you have a favorite, every effort will be made to accommodate such
requests, but we cannot guarantee a particular server or bartender.
May I bring my own music to play?
Our in-house system is set to play throughout the entire restaurant and
property. It is not possible to use customer provided recorded music.
May I hire a band, combo or deejay?
If you have a private function, it is sometimes possible to provide
entertainment for your guests. This is handled on a case-by-case basis,
depending on the time of season, time of day, and space available. ALL music
must be at a decibel level that does not create a nuisance for our
residential neighbors who surround our property. If entertainment provided
by you results in complaints, lowering the volume to acceptable levels will
be required. One musician who works very well in our environment and
provides music compatible with The Crab Shack experience is Savannah Steve
http://www.savannahsteve.com
There can be no music after 10PM on ANY night.
How long will you hold my reservation, if all or some of my guests are
late arriving?
We can hold reserved seating for up to 15 minutes of your booking time.
After 15 minutes, your space may be offered to other diners if required due
to levels of business. It is important that you and your guests arrive on
time so you don't lose your reserved status.
How do I find out if the date/time I want to reserve are available?
Group reservations should be booked as far in advance as possible.
From October through March 1st, we can be flexible, but we never take "day
of" reservations. We request a minimum of two weeks' notice to reserve party
space at this time of year. From March 1st through October 1st, it is vital
that you book early so you are not disappointed. We never take "day of"
reservations and we cannot accommodate reservations during the summer months
made less than 2 weeks in advance.
The very quickest way to reserve space or inquire to e-mail
crabshackparty@gmail.com.
ONE staff member handles all bookings and the party calendar and
reservations to ensure we have no double bookings or errors. All parties are
booked only IN WRITING, all arrangements are confirmed only IN WRITING.
Our staff cannot quote prices by phone , or in person, and we cannot make
arrangements by phone. An e-mail Monday through Thursday will normally be
answered with 48 hours and no more than 72 hours. E-mails on Friday,
Saturday or Sunday may not be answered until the following Monday or Tuesday
because our offices are closed on those on weekends. Now that I’ve
made my decisions, how do I book a party?
We ONLY book parties by e-mail. This ensures that everything discussed and
planned is perfectly implemented because every detail is in writing!
If you do not receive an answer to your initial inquiry by e-mail within 72
hours after you send it, feel free to phone 912-786-9857 and give
them your name, your e-mail address and your phone number. (this will help
in case your e-mail is captured by our spam filters)
No reservation is considered FIRM unless it is in writing, complete with
menu selections and all details clearly listed, so e-mail is definitely the
way to go. Snail mail is WAAAY too slow! And, as stated, no group
reservations are taken or arranged by telephone. Written details allow all
managers to access your group's information so there's no slip up between
reservation and implementation.
OUR THANKS FOR YOUR BUSINESS!
Thank you for considering The Crab Shack for your special function. We
realize you have many other options and we appreciate your business. Our
restaurant is the perfect place for many events where a “less-formal”
approach is desired. The Crab Shack is a great place for strangers to meet
and leave as friends!
(CLICK HERE TO PRINT
THIS OUT!) |